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Monday tea time thread
Views: 1030
What are you having for tea this evening?
I've got chicken soup and 2 slices of bread with butter.
Pudding, I haven't decided yet.
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Re: Monday tea time thread
Views: 662
Vegetable stirfry with Quorn chicken.
Today will be veggie curry, with rice, poppadoms, bhajis, samosas and garlic naan, plus a beer or two for the footy.
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Re: Monday tea time thread
Views: 566
‘Quorn chicken’ . If vegetarians dislike eating meat for whatever reason then fair enough but why eat plant/genetically modified products or whatever that are imitating the meat version?
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Re: Monday tea time thread
Views: 558
Why not?
Edit: Gives a protein source, gives a different texture to the veg etc. without requiring an innocent animal to be killed. Many vegetarians (such as myself) do so for the sake of animal welfare (or environmental reasons), nothing to do with disliking the taste of meat, so if there could be something that entirely replicated the taste and texture of meat without being meat that would be perfect. No reason not to eat alternatives. And even though some can be heavily processed, it is no less healthy than a lot of processed meat products, and is eaten in moderation.
Edited by Chuds at 21:45:07 on 20th August 2024
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Re: Monday tea time thread
Views: 521
Although they deny it, they've definitely changed the recipe of the Quorn pieces and mince in recent years. IMO it doesn't cook like it used to.....
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Re: Monday tea time thread
Views: 533
I'm not sure, I don't have either. We tend to have Quorn fillets rather than pieces, for which I haven't noticed any difference, and Plant Pioneers mince.
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Re: Monday tea time thread
Views: 479
I'll give that mince a go, not tried it.
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Re: Monday tea time thread
Views: 512
Much prefer it to Quorn, and it is pretty cheap as a bonus.
This Isn't and Richmond are probably the most realistic to actual mince in terms of texture and holding their form when cooked, but are more expensive and in the case of Richmond I feel a bit weird buying from a company who has made its fortune from selling meat.
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Re: Monday tea time thread
Views: 476
The Linda McCartney and Meatless Farm ranges are also pretty good and comparatively priced to Quorn.
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Re: Monday tea time thread
Views: 789
Yep, agree with that.
Plenty of good options nowadays, even stuff like Aldi own brand do some good stuff.
I am hungry!
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Re: Monday tea time thread
Views: 610
Could you have some wafer thin ham?
Or maybe dairylea?
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Re: Monday tea time thread
Views: 516
I actually miss Quorn "chicken". Can't find it out here and the equivalent is crap.
My meat intake was down to 1-2 portions a week max before I moved.
France is about 10 years behind the UK when it comes to vegetarian options in supermarkets. Many smaller supermarkets have zero stock. The hypermarkets have one meat substitute section, 12" wide, a max of 6 meal options, 3 of which are faux meatballs.
Edited by BALDOCKBORO at 21:53:59 on 20th August 2024
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Re: Monday tea time thread
Views: 768
Village Anglo-French club summer picnic BBQ... too much steak, pork, chicken, bread, charcuterie, cheese, salad, wine, beer, cake, coffee.
Lost at Petanque :(
Home in time for the second half of Leicester v Spuds.
#stuffed
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Re: Monday tea time thread
Views: 577
I had a similar monday too, smashed the kids and nephew at Bockey in Winterton with some of the brightly coloured 5 quid jobbies from Asda. How do the French feel if you play with those rather than the silver metal ones?
Then had a slap up fish and chips 👍
Edited by AndyC at 17:10:53 on 20th August 2024
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Re: Monday tea time thread
Views: 564
The half decent locals play for money sometimes quite big money.
They tend to ignore the immigrant idiots for games, whatever colour our balls.
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Re: Monday tea time thread
Views: 747
One mouthful is too much steak, pork, chicken and charcuterie.
Plus salad, wine and coffee, for that matter.
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Re: Monday tea time thread
Views: 664
Just beer, bread and cheese then for you.
I could survive on that too. 3 of my favourite food groups.
As long as the cheese isn't vegan that stuff is pretty rank.
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Re: Monday tea time thread
Views: 569
Doesn't have to.
I had a gorgeous banana and chocolate muffin (and biscoff slice) from the vegan cafe in da Wade last week, and they do lovely cakes and doughnuts and stuff too.
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Re: Monday tea time thread
Views: 580
I've had a really tasty vegan chocolate slice and oat milk latte from there before.
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Re: Monday tea time thread
Views: 571
Aye, their drinks are also banging.
Lovely place and owners too. Always glad that it seems busy whenever I walk down town.
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Re: Monday tea time thread
Views: 627
Is coffee cake OK?
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Re: Monday tea time thread
Views: 613
Yeah boi.
Prefer carrot cake though.
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Re: Monday tea time thread
Views: 637
Vegan cheese is fucking foul, I had a vegan cheese baguette once from Greggs I took one bite and thought fuck it I ain't having that shit again.
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1 person
Re: Monday tea time thread
Views: 637
There was a debate on Radio yesterday as to whether it is ok to give Dogs a Vegan diet, had to laugh
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Re: Monday tea time thread
Views: 772
Grilled salmon, asparagus and potatoes
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Re: Monday tea time thread
Views: 795
Leftover roast beef, mash and veg.
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Re: Monday tea time thread
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Yesterday's left over paella.
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Re: Monday tea time thread
Views: 797
Salmon and pesto pasta, both cold
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Re: Monday tea time thread
Views: 866
Northerners call it tea. I call it dinner, unless I've had dinner at lunch, like on a Sunday, then it's tea in the evening because it's not a hot meal.
Lots of northerners eat their dinner at lunch for some reason instead of their lunch.
Breakfast, lunch, dinner.
What's the consensus on here?
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2 people
Re: Monday tea time thread
Views: 861
Just eat when you want or can.Time is just a concept.That being said if you queue up at Boro give up or have some rubbish .
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1 person
Re: Monday tea time thread
Views: 724
Spaghetti alla vongole (clams) with garlic bread.
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